Blitz up mangoes with yoghurt, cardamom, lime and honey and you have the most delicious Indian drink – a bit like a smoothie and great for breakfast
- 3-4 ripe mangoes (honey mangoes if possible)
- 500g natural yoghurt
- a pinch ground cardamom (crush the seeds from 1-2 pods)
- 1 tbsp honey
- 2 limes, juiced, to taste
- Put all the ingredients apart from the lime juice in a food processor and blitz. Add the lime juice along with a pinch of salt, to taste, if the cardamom isn’t strong enough then add a little more, then pour into glasses with some ice cubes and serve.
recipe from bbcgoodfood