Adapt this recipe for easy overnight oats to suit your tastes. You can add dried fruit, seeds and nuts, grated apple or pear, or chopped tropical fruits – the perfect healthy breakfast.
- ¼ tsp ground cinnamon
- 50g rolled porridge oats
- 2 tbsp natural yoghurt
- 50g mixed berries
- drizzle of honey
- ½ tbsp nut butter (we used almond)
- STEP 1
The night before serving, stir the cinnamon and 100ml water (or milk) into your oats with a pinch of salt.
- STEP 2
The next day, loosen with a little more water (or milk) if needed. Top with the yoghurt, berries, a drizzle of honey and nut butter.
article from BBCfood