A little bit of “chocolate” in your life.
“Mango no. 5” is a raw vegan, gluten-free cake, made with healthy ingredients**.
Ingredients: dates, pumpkin seeds*, gluten free oats*, almonds*, cacao butter, coconut oil, mango, honey, cashew nuts*.
Just change the honey with agave if you want to be completely vegan.
Weight: ± 1500 g
Diameter: 24 cm
*If you are allergic to nuts, seeds please ask our staff about the product.
*If you want to see more examples of how we decorate the vegan cakes click here
We work tirelessly to ensure a consistently high quality of gluten-free, vegan cheesecakes so that our customers are always happy with the product and service they receive from us.
Due to the bespoke nature of our products we only offer full refunds if we fail to deliver an item.